A peninsula on the lake overhanging behind granite heights is the setting for a boutique hotel that makes water its narrative – and for the plot of a novel by Gianni Rodari
The founders’ goal is to contribute to the safeguard of Florence’s architectural capital by adhering to the principles of ethical tourism
Dinner with Massimo Bottura, three Michelin star chef – his Osteria Francescana has topped The World’s 50 Best Restaurants list for the second time
Hand-painted ceramic tiles and climbing plants are the theme of this Liberty-style hotel, which the Gambardella family has managed for five generations since 1880
Off the coast of Mozambique in the Quirimbas Archipelago, African colors and tastes entwine with a Robinson Crusoe-inspired experience at the Anantara Medjumbe Island Resort
Architect Pino Brescia’s dispersed hotel Borgo Egnazia in Apulia minimizes any potential environmental damage and relies on a close circuit of manufacturers and materials
In conversation with the hotel founder Andrea Camesasca on the case of the Lambro river, which is no longer polluted
A café dedicated to dialogue and discussion on visual arts within a photography school. In conversation with B.strO’f’s curator Mariella Boccadoro.
It would appear that there cannot be an excess of boutique hotels in Paris; they are the backbone of the hospitality industry in the city of lights, and rightfully so
An example of environmental reconversion designed to bind to the landscape that surrounds it, without upsetting the ecosystem in which it is located
