Martina Tondo
More salt doesn’t mean more melting. How salt spreading on paved roads has become a bad, diffused consuetude in winter months and why it represents a threat
The flow of goods in large urban areas is challenging the ecosystems. The key to cut out emissions and provide safer working conditions is global commitment
«As a fashion system, we cannot be sustainable in any way. We can only try to be better by delivering the message to change»: Simone Ferraro, A Better Mistake
Consumer awareness of the impact of plastics has encouraged manufacturers to launch new eco-materials, mistakenly implying they all belong in the same category
Skari Svarre, founder of A. Petersen on how consumers need to relearn how to approach and appreciate long-lasting goods
Grinstaff’s team envisions a sustainable solution which could be tailored to fit the needs of industries from everyday-use products to biomedical applications
Scientists at Modern Meadow and VitroLabs Inc. have patented a technology that allows to manufacture only needing material using yeast and collagen cells
Doctor Adam Friedman, Professor of Dermatology at George Washington University on using nanotechnology for delivering cannabinoids to treat skin inflammation
Recent studies unveil the possibility to grow polyethylene eating microorganisms to help us in the fight against plastic waste – pro and cons of the matter
«Algae is the most efficient organism at sequestering carbon through its natural growth» – McCurdy on the invention of a sustainable jacket made from bioplastic
