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Paris Donnatella Callan

Travel and culture journalist with a BA in english literature from University College, Dublin. Her work focuses on sustainable and luxury travel, leading her to Australia, US, Africa and Europe. She has worked as a contributing writer for Culture Trip and Lampoon Magazine, amongst others. Currently working as a researcher on a hachette-commissioned book about feminism and the 1960s counterculture.

The ability to breathe life into used goods, reduce waste, promote sustainability. In conversation with Luca Laganà, CEO of Oway, the Italian sustainable beauty brand