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Alessia Tu

Translator and journalist specializing in the intersection between fashion, design and architecture with a focus on sustainability. Content Editor of Lampoon Magazine. She holds a Bachelor's degree in Applied Foreign Languages from the University of Grenoble Alpes; a Master's degree in Translation Studies at the Civica Scuola Interpreti e Traduttori of Milan, in agreement with the University of Strasbourg (double degree) and a second level Master's degree in economic/financial translation obtained at CTI Communication Trend Italia

Lampoon
Human body has no angles. Maison Bernard, Théoule-sur-Mer: the organic, human-centric bubble house
In 2013, Maison Bernard became an endowment fund whose purposes are the protection and the perennity of Antti Lovag’s architectural work with Pierre Bernard and also a residence for artists
Lampoon
Oil production: a raw material and a sick system – Incuso restores a disrupted supply chain 
Producing oil in Italy without owning an acre. From the heart of Sicily to the rest of Italy, Incuso introduces a new win-win business model, working in collaboration with people
Aethos Monterosa
Aethos Monterosa: indigenous materials and Tesla charging
Aethos group and the concept of ‘integration’ to transformthe real estate industry«by finding capital to invest in renovation, to bring a new hospitality concept to light»
Enacting good practices is no longer an option: about self-sufficient Ventozelo estate in the Douro Valley, Portugal
Ventozelo's pre-existing buildings underwent a conservative restoration; salvaged or reconstructed with traditional and recyclable local materials along with additions that feature a contemporary language
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Emphasizing the virtues of wood: AHEC and Brdr. Krüger showcase new hardwood furniture 
Whereas demand for European oak has long outstripped supply, maple, cherry and red oak grow abundant in American hardwood forests and remain underused. Curated by Sara Martinsen, the Home of...
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Milano Ocean Week. Artist Diana Policarpo’s case study mapping colonial histories through natural biodiversity
From April 9 until October 2, 2022  TBA21 academy returns to Ocean Space with two installations, coinciding with the 59th Venice Biennale. The Soul Expanding Ocean #4 curated by Chus...
Troquer, Mexico City. Intellectual architecture reshaping the retail therapy experience
An online fashion retailer selling second-hand luxury. Lucía Martínez-Ostos and Ytzia Belausteguigoitia began a store as a business centered on the two friends’ local network
COQUI COQUI STORE IN VALLADOLID||PHOTOGRAPH OF MELLEVILLE DURING THE CONSTRUCTION OF COQUI COQUI|IZAMAL ALTAR WITH COQUI COQUI FRAGRANCES
Coqui Coqui Perfumería, Mexico. The legacy of Mayan medicine and Franciscan emulsions 
A distillery in the Yucatan Peninsula recreates ancient fragrances meant for everyone –a child, a grandfather, a Parisian or a Mayan
Dettaglio illuminazione Olfattorio
Olfattorio, Florence. The exploration of scent-tasting from champagne flutes
The evolution of niche perfumery that goes beyond mere marketing hype. Olfattorio Florence makes the case for successful brick-and-mortar retailing
Wild Foods Italy, Pettino. Erasing the snobbery truffles exude with a family of truffle hunters
In the Umbrian village of Pettino, at the Chiacchiarini family farm, truffle dogs and sheep remain companions for the day – In conversation with the founder of Wild Foods Italy