Rooted in the history of a real 1990s East Village bar, Café Tabac by Aedes de Venustas translates a New York atmosphere into scent, combining tobacco, resin, fruit and smoke in a composition created with perfumer Bertrand Duchaufour Why 1990s New York is relevant again The 1990s have returned to the cultural spotlight because the […]

Blindfold continues L’Objet’s development in perfumery, translating its design discipline into a musk-driven scent conceived with perfumer Yann Vasnier

Christine Nagel’s Barénia Eau de Parfum Intense is technically precise and aesthetically consistent with Hermès’ language of design — clean lines, controlled tension, lasting form

 In a world obsessed with fixed identity, a Paris-based perfumery dares to embrace contradiction as a form of truth.

A fragrance house rewriting the codes of perfumery, where scarcity is the new abundance and a summer sunset an eternal dream

More than half a century later, Diptyque has returned to that ember-lit cradle of its creativity, transforming memories of sax riffs and swirling cigarette ribbons into a limited-edition collection that puts the club’s name, Orphéon, in lights once again

Floraïku’s latest eau de parfum traces the arc of a gong strike, echoing the mindful swell and release of afternoon tea rituals—each moment sweetened by the allure of traditional dorayaki

Byredo expands its olfactory language with Blanche Absolu, a fragrance that explores the tension between softness and structure through intensified florals, musk, and texture

Brigitte Bärlocher takes us through the history of the famiy and how natural does not always mean good: «What we do is find a balance between natural and chemical. We test each product for a couple of years before launching. It’s a long process»

Those who land on the island are dazzled by the light and surprised by the orography – but it is the perfumes that get you drunk. Carthusia fragrances encapsulate the essence of Capri