IZZA Marrakech, a boutique hotel where architecture, contemporary art, and cultural collaboration redefine sustainable hospitality in the heart of  the Medina

The story of the Myconian Collection does not begin with a business plan or a brand identity—it begins with land, stone, and family. Redefining hospitality on an island too often reduced to hedonism and spectacle

As the 2025 edition closes, the fair’s founding curator Saša Bogojev reflects on four years of building a boutique art platform that resists aesthetic clichés and champions global relevance

Restored without spectacle – Refugium Amoris, a Hideaway Apartment. Exposed beams, terrazzo floors, and structural honesty guide the renovation by Francesco Pugliese.

At the edge of the Ionian Sea, the Four Seasons’ Taormina outpost combines ecclesiastical geometry, zero-waste kitchens, and a purpose-driven governance model

No televisions, no digital clocks blinking in the dark, no refrigerator whirring at night. Il Capri Hotel reclaims the island’s soul through a sustainable way of being that refuses performance

BLESS Hotel Ibiza reinterprets Cala Nova’s coastal landscape through monochrome contrasts, modular layouts and dense, curated vegetation

Everything recalls nature: the materials, the rough and imperfect textures, the pervasive presence of living greenery. From architecture to gastronomy, Casa di Langa is conceived as a unified, place-based system

A conversation with Ermanno Zanini, about reviving Jumeirah Capri Palace through the lens of design, contemporary art, and local craft

Villa Treville, once Franco Zeffirelli’s home, preserves its spatial identity through local materials, craft manufacturing techniques, and a structure adapted to the Amalfi cliffside