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Search Results for: raw materials
Ivy-covered turret at sunset
Villa Cordevigo: a dialogue between earth, time, and taste
Villa Cordevigo: a dialogue between earth, time, and tasteAmid the vineyards of Northern Italy, a former patrician villa combines agriculture, architecture, and gastronomy to explore new forms of responsible land...
Cervo Mountain Resort and the weight of sustainability in a closed alpine system Zermatt Switzerland
Cervo Mountain Resort and the weight of sustainability in a closed alpine system
Between Swiss mountain silence and technical infrastructure, Cervo Mountain Resort explores the limits of sustainability when it becomes architecture, routine, and material language
Chauvet cavern
Discovering Ardèche – triumph of vegetation and biocosmetics since 1983
At the crossroads of Rhône-Alpes, Provence and Languedoc-Roussillon, lies Melvita's headquarter – the brand celebrates its 40th anniversary with a partnership with the wwf to seal its commitment to the...
Hotel Lungarno
From Residence to Riverside Hotel: The Architectural Evolution of Hotel Lungarno
From Picasso and Cocteau to Tuscan gastronomy, Hotel Lungarno integrates cultural heritage and local craftsmanship into the contemporary experience of hospitality
Padiglione Centrale
Trees Are the Patrons of Architecture: Inside Carlo Ratti’s 2025 Biennale
“Reforestation has to begin in a concrete, local way—tree by tree, sidewalk by sidewalk. It’s one of the few effective answers to overheated cities." An interview with Carlo Ratti about...
Terme di Saturnia: a natural legacy between wellness and sustainability in Tuscany
Within a landscape shaped by nature and Tuscan historical practices, Saturnia’s sulfur spring offers health benefits while supporting local economies and sustainable tourism
Ba Restaurant|Ba Restaurant
A study in Cantonese gesture, labor, and spatial ethics
In Milan’s De Angeli district, Ba Restaurant maps a quiet Cantonese lineage—through untreated materials, slow kitchen rituals, and the deliberate absence of visual symbols of identity
Nicolas Schuybroek: Arte Povera as an antidote to the society of appearance
Arte Povera and Gesamtkunstwerk, American Minimal Art and Radical architecture – Nicolas Schuybroek's work for Aesop is an installation of soap bars supported by a removable and reusable MDF structure
Hôtel Balzac
Hôtel Balzac: design and architecture of intimacy in Paris 
The renovation of Hôtel Balzac focuses on sustainability through the use of locally sourced materials, circular production methods, and a design prioritizing durability over appearance
Sake selection inside Sakeya
Sakeya, Milan: a House of Sake with a fusion bistro inspired by Obanzai cuisine
Chef Masaki Inoguchi combines seasonal ingredients and the Obanzai culinary tradition with European flavors to accompany the sake tasting experience in the Japanese speakeasy